Fruity Lemon Cake

Fruity Lemon Cake


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This fruity lemon cake will be a great dessert to make. With each bite you can enjoy a citrusy delight.

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Time needed

15 min preparation + 30 min cooking

Serving Size / Yield

3-5 servings


  • 1 box lemon cake mix
  • 1 stick melted butter
  • 2 beaten eggs
  • 1 8-oz. cream cheese, softened
  • 1 beaten egg
  • 1 box powdered sugar
  • Store bought yellow lemon frosting

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Combine first 5 ingredients and spread into a greased 11X15 inch pan. Bake for 30 minutes at 350.  Top with powdered sugar and frost the cake with the lemon frosting and enjoy.  

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