Garden Ranch Linguine with Chicken
- 1/2 pkg. or 8 oz. linguine, dry
- 2 C. cooked mixed vegetable (ie. broccoli, cauliflower, peppers)
- 2 C. cubed cooked chicken
- 1 C. ranch dressing
- 1 Tbs. parmesan cheese
Cook linguine according to directions on package. Drain and combine with vegetables, chicken and dressing in a large saucepan. Toss well. Heat thoroughly. Sprinkle with cheese before serving.
Makes 4 servings