Garlic Chicken Bites


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In bite-size pieces, this spicy garlic chicken also works as an appetizer.

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  • 2 chicken breasts (1 lb) boned and cut into bite-sized strips
  • 1/2 C. olive oil
  • 4 cloves garlic, minced
  • 1/4 tsp. pepper
  • 1/2 C. dry bread crumbs
  • 1/4 tsp. cayenne pepper

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Place chicken strips in shallow dish. In a small bowl mix the oil, garlic and black pepper. Pour over the strips. Let marinate 30 minutes in the refrigerator. Drain and discard marinade. Preheat oven to 475. In another dish, mix bread crumbs and the cayenne pepper. Dip strips in the mixture. Arrange on a nonstick baking sheet. Bake about 10 minutes or until browned.

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