Giving Hot Summers A Punch
Serving Size / Yield
- 1 container frozen pink lemonade concentrate
- 1 12 oz bottle ginger ale
- 1 12 oz bottle lemon lime soda
- 1 pint strawberries, diced with tops removed and discarded
- 1 cup frozen blueberries or raspberries
- 1 orange, sliced
1) Mix frozen pink lemonade concentrate with the ginger ale and lemon lime sodas.
2) Add the strawberries, blueberries, and oranges. Serve over ice. Add vanilla cream if desired. Use whole fruit as a garnish.