Glazed Carrots Packet

Glazed Carrots Packet

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This clever preparation creates sweet carrots that everyone will love. Who knew using aluminum foil could produce the tastiest glazed carrots you've ever had.

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Time needed

5 min preparation + 20-30 min cooking

Serving Size / Yield

3-4 servings

Ingredients

  • 1 sheet (18x24-inches) Reynolds Wrap® Heavy Duty Aluminum Foil
  • 1 package (16 oz.) peeled baby carrots
  • 1/3 C. orange marmalade
  • 1/4 C. packed brown sugar
  • 1/2 tsp. ground cinnamon
  • 1 Tbs. margarine or butter

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Directions

Preheat oven to 450°F or grill to medium-high. Center carrots on sheet of Reynolds Wrap Heavy Duty Aluminum Foil. Combine orange marmalade, brown sugar and cinnamon; spread over carrots. Top with margarine. Bring up foil sides. Double fold top and ends to seal making one large packet, leaving room for heat circulation inside. Bake 25 to 30 minutes on a cookie sheet in oven or grill 15 to 20 minutes in covered grill.

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