Recipes - Japanese (52)

The perfect accompaniment to any Asian-inspired dish – especially Thai dishes!

Coconut, raisins and pecans make this a simple pie without too much sweetness.

This recipe cooks more quickly and easily than the length of the recipe would suggest. It is very popular in many Oriental restaurants.

Sheildzini is a Japanese cucumber salad. It is very simple to put together, and very delicious. Do not prepare too far in advance as cucumbers become soggy. If the skins are tough or bitter, peel the…

This Japanese dish is flavored with lemon juice, sesame seeds, garlic and ginger.

This standard Japanese soup is easy to prepare and very good for your health.

This Asian soup is said to have natural healing qualities, especially if you have a cold. The ginger and soybean are excellent nutrients regardless of your health.

Served over hot rice with a green vegetable, you've got a full meal!

A quick and simple recipe to follow to make Oriental chicken with fresh vegetables and white rice.

If you are thinking about making a Oriental dish tonight for dinner then make this delicious and easy side broccoli salad.

This appetizer with Japanese origins features chicken liver and water chestnut wrapped in bacon.

An interesting recipe that you must try and taste. This is no ordinary lemon chicken because it has a blast of the sweet flavor of teriyaki.

Tamari is a type of premium soy sauce. It will add amazing flavor to your chicken!

This Japanese favorite is a perfect light appetizer or side dish for any Asian meal.

This simple noodle salad made with miso paste is perfect for a light lunch or side item.