Golden Cinnamon Sugar Monkey Bread

Golden Cinnamon Sugar Monkey Bread


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Instead of your average cinnamon rolls, serve up this sweet pull-apart bread for breakfast! Make these as a large loaf or into individual cinnamon sugar muffins.

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Time needed

10 min preparation + 25 min cooking

Serving Size / Yield

8 servings


  • 1 (12 oz.) can refrigerated biscuits
  • ½ C. sugar
  • 1 T. cinnamon
  • ¾ stick butter, melted

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Preheat oven to 400 degrees. In a bowl, combine sugar and cinnamon. Take your biscuit dough and quarter each biscuit. Roll each quarter into a ball, dip into melted butter, coat with cinnamon sugar, and place in a greased loaf pan. Continue to fill up loaf pan with sugared bites. Bake for 20 to 25 minutes until golden.

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