Golden Gooey Sharp Cheddar Mac And Cheese
Serving Size / Yield
- 1 ½ C. rotini pasta, cooked and drained
- 1 ½ C. extra sharp cheddar
- 1 C. milk
- 1 tsp. paprika
- Salt and pepper to taste
In a baking dish, spread out ½ cup of rotini, cover with ½ cup of cheese, and repeat two more times. Pour milk over pasta evenly and sprinkle top with paprika, salt, and pepper. Bake at 400 degrees for 20 to 25 minutes until golden. Let cool for 10 minutes to set up before serving.