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Grand Marnier Cream Sauce

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Grand Marnier Cream Sauce

Rating:

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This tasty dip goes perfectly with fresh fruit.

Shared by aevans,
Chicago

Time needed

5 min preparation

Serving Size / Yield

6 servings

Ingredients

  • 2 Tbs. Grand Marnier
  • 1 1/2 C. nonfat vanilla yogurt
  • 1/2 C. powdered sugar
  • 1/4 C. evaporated skim milk

Directions

Blend the Grand Marnier, yogurt and powdered sugar. Add milk, a little at a time, until you reach the desired consistency. Serve with fruit as a dip or over fruit as a sauce.

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