Grandmother's Chewy Fudge Brownies

Grandmother's Chewy Fudge Brownies


(7 votes) 3 7

Grandmother's cure for a sick child! This recipe is at least 50 years old.

Shared by


  • 1/4 C. butter
  • 3 1 oz. squares unsweetened chocolate
  • 1 1/3 C. sugar
  • 2 eggs
  • 1/2 C. unsifted self-rising flour
  • 1 tsp. vanilla
  • 2/3 C. chopped nuts

Our Readers Also Loved


Heat oven to 325 degrees. Grease and lightly flour a 9 inch baking dish. Combine butter and chocolate in a small saucepan. Melt over very low heat, stirring often. Remove from heat. Pour mixture into a mixing bowl. Add the sugar and the eggs. Beat with a wooden spoon until well blended. Stir in the flour and the vanilla. Fold in the walnuts. Spread mixture in prepared baking dish. Bake for 30 minutes or until a wooden toothpick inserted in the center comes out clean. Cool in pan on wire rack. Cut into 2 inch squares while still warm.

Yield: 16 squares 

Around The Web