Graveyard Chocolate Pudding

Graveyard Chocolate Pudding


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Chocolate? Did you say chocolate? Because if you do, try this Graveyard Chocolate Pudding kids would love! Not only can you make chocolate pudding with them, you can also decorate your graveyard with nummy dirt and tombstones.

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Time needed

15-20 min preparation + 30-45 min cooking

Serving Size / Yield

4-6 servings


  • 2/3 cup of sugar
  • ¼ cup of cocoa powder
  • 3 tablespoons of corn starch
  • ¼ teaspoon of salt
  • 2 ¼ cup of milk
  • 2 tablespoons of unsalted butter or margarine
  • 1 teaspoon of vanilla extract
  • Toppings
  • 1 cup of crushed Oreos
  • Graham crackers
  • 1 chocolate bar, melted

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In medium sauce pan, put in the sugar, cocoa powder, corn starch, and salt. Slowly mix the dry ingredients with milk in medium heat.
Continue to stir until the mixture boils. When the mixture starts to boil, lower the heat and add in the unsalted butter/margarine and vanilla extract.
If you want to avoid the skin, place plastic wrap directly to the surface.
When the mixture is thick, let it cool for 20 minutes.
While the chocolate pudding is cooling, crush your Oreos up to 1 cup. This will be the dirt.
In a Ziploc bag, place the chocolate bar in there and microwave for 30-45 minutes or until the chocolate is fully melted. Cut off the corner to create a small round tip. This will give you control to write on the graham cracker.
Grab your graham cracker and write your letters. When you are done writing your letters, place them on plate or any flat surface and fridge them for 8 minutes. The chocolate letters will harden.
In a small cup, pour the chocolate pudding as your first layer. Then, carefully add the crushed Oreos as your second layer.
Lastly, add your tombstone graham cracker and your graveyard pudding is complete.

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