Greek pulled pork

Greek Pulled Pork


(7 votes) 4 7

This is the best and easiest delicious pulled pork to make.

Shared by
Morgan, Utah

Time needed

10 min preparation + 4 hour cooking

Serving Size / Yield

4 servings


  • 1 (2 lb.) pork tenderloin
  • 2 Tbs. Greek seasoning
  • 1 (16-oz.) jar peperoncini peppers

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Place tenderloin into slow cooker, sprinkle meat generously with Greek seasoning and pour jar of peppers (with juice) over the pork. Cook for 4 hours on high setting.
After 4 hours. shred the pork using two forks and allow to cook 10 to 15 more minutes. Serve.

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