Greek Tortellini Salad
Ingredients
- 1 9 oz. pkg. refrigerated cheese tortellini, cooked according to pkg. directions, drained well
- 5 Roma tomatoes, washed and cut into large chunks
- 1/2 English seedless cucumber, unpeeled, cut into large chunks
- 1 4 oz. can sliced black olives, drained
- 1/4 C. sliced mild pepperoncini peppers, drained
- 1/2 C. bottled Italian or Greek salad dressing
- 3 green onions, chopped
- 1/4 C. chopped fresh parsley
- 4 oz. feta cheese
Directions
Combine all ingredients in a large serving bowl. Cover with plastic wrap and refrigerate several hours, until well chilled.






