Green Bean Cheddar Casserole

Green Bean Cheddar Casserole


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A traditional green bean casserole that is so cheesy it will have everyone asking for seconds. Match this casserole with some chicken or red meat and enjoy!

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Time needed

10 min preparation + 5 hour cooking

Serving Size / Yield

6-8 servings


  • 2 lbs green beans, washed and prepped
  • 1 can cream of chicken soup
  • 2/3 cup milk
  • ¼ teaspoon salt
  • ½ teaspoon pepper
  • 1½ cup cheddar cheese, shredded

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Combine the green beans, chicken soup, milk, cheese, salt and pepper. Cover and cook for 5 hours, or until green beans are tender.

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