Green Bean Classic with a Twist
Ingredients
- 1 can cut green beans, drained
- 1 can can yellow wax beans, drained
- 1 can cream of mushroom soup, undiluted
- 1 can cream of chicken soup, undiluted
- 1 C. shredded cheddar cheese
- 1/4 C. dried chopped onions
- 1/2 tsp. garlic powder
- 1 6 oz. can fried onions
- Salt and pepper to taste
Directions
Spray a 2 quart dish wih cooking spray. Put beans in dish, pour soups over top, add cheese, dried onions, garlic powder, salt and pepper and half of fried onions. Mix together. Cover and bake at 325 degeres for 1 hour. Uncover and sprinkle other half of fried onions and bake for 30 minutes or until onions are brown.
