Grilled Bread


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A great way to jazz up that dinner French bread without all the fuss.

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  • 1 bottle (8 oz) Italian dressing
  • 1 loaf French bread; cut into slices

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Spread Italian dressing generously over cut surfaces of bread. Place on grill over medium temperature. Grill 3 minutes on each side until toasted. Serve with salad or grilled meat. 

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