Grilled Chicken Skillet

Grilled Chicken Skillet


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This chicken recipe is easy and quick to make for dinner. Zesty chicken with vegetables and mushrooms.

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Chicago, IL

Time needed

30 min cooking

Serving Size / Yield

2 servings


  • 2 Large Chicken Breasts, Cut Into Pieces
  • 1/2 Cup Orange Bell Pepper, Chopped
  • 1/2 Cup Yellow Bell Pepper, Chopped
  • 1/2 Cup Red Bell Pepper, Chopped
  • 1/4 Onion, Chopped
  • 1/4 Cup Mushrooms
  • Olive Oil
  • Seasoning Salt
  • Garlic Powder

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In a skillet, heat olive oil on medium heat.
Season meat with seasoning salt and garlic powder.
Add in chicken breasts pieces to the skillet and cook until not pink and juices run clear.
Add in vegetables and mushrooms and continue cooking.
Once the vegetables are tender turn off heat.

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