Grilled Filet Mignon With Italian Dressing

Grilled Filet Mignon With Italian Dressing


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Get that zesty Italian dressing flavor you love without having to pour it on greens! The time it takes to marinade this filet mignon is totally worth it. You'll be eating like royalty tonight!

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Time needed

5 min preparation + 20 min cooking

Serving Size / Yield

2 servings


  • 1 bottle Italian salad dressing
  • 2 beef tenderloin fillets, 1 1/2 inches thick
  • 2 T. steak sauce
  • 2 tsp. water

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Pour the Italian dressing into a pan. Place the steaks in the pan and let them marinate for three and a half hours.
Prepare your grill for the steaks.
Grill the steaks over hot coals for about eight minutes per side. Baste with a mixture of steak sauce and water.

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