Grilled Herb Chicken Wings

Grilled Herb Chicken Wings


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These light and summery chicken wings are full of flavor that the whole family will love! Marinate them for up to one day for maximum flavor!

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Time needed

20 min cooking

Serving Size / Yield

4 servings


  • 4 clove garlics, finely chopped
  • 1/4 C. fresh oregano, chopped
  • 1/4 C. fresh rosemary, chopped
  • 1/4 C. oil
  • Sea salt and pepper
  • 2 lb. chicken wings

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In a large resealable bag, combine the garlic, oregano, rosemary, and oil. Season with salt and pepper and add the chicken. Turn to coat. Chill for at least 1 hour.

Heat the grill to medium heat and grill the wings, covered, for 15 to 20 minutes, turning occasionally until they are golden brown and crisp.

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