Grilled Lemon Dill Asparagus


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Get some fresh asparagus in the early summertime and grill it up!

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  • 1 lb. asparagus
  • 1/3 C. margarine
  • 2 tsp. lemon juice
  • 1 tsp. fresh dill, minced
  • 1/4 tsp. salt
  • 1/4 tsp. pepper

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Clean and dry asparagus.  Mix together lemon, dill, and margarine in a bowl.  Place asparagus on grill and sprinkle salt and pepper over it.  Grill until just tender.  Serve with a dollop of lemon butter on each spear.

Serve with: Grilled Chicken Dijonnaise

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