Grilled Lemon Pepper Salmon Skewers

Grilled Lemon Pepper Salmon Skewers


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As simple as this ingredient list is, this salmon skewer recipe is delicious. The lemon pepper seasoning add a great flavor. It's refreshing and makes a great barbecue dish.

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Chicago, IL

Time needed

10 min preparation + 7 min cooking

Serving Size / Yield

4 servings


  • 1 lb. boneless, skinless salmon fillet, cut into chunks
  • Lemon pepper salt
  • Lemon wedges

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Season both sides of salmon with lemon pepper salt.

Heat grill to medium-high heat. Slide salmon onto skewers. Grill for 5 to 7 minutes, turning once, or until salmon reaches desired doneness.

Serve warm with lemon wedges.

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