Grilled Pizza Wraps

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Super fast, delicious, and very easy! Tortillas are filled with your favorite pizza toppings, and fried like quesadillas. Great for appetizers, or as a meal!

Shared by barcogifts,
Bradenton, FL

Ingredients

2 Tbs. margarine, softened
8 10-inch flour tortillas
1 16-oz. pkg. shredded Cheddar-Monterey Jack cheese blend
1/2 C. pizza sauce
4 oz. sliced pepperoni

Directions

Heat a large skillet over medium-low heat. Spread margarine over one side of a tortilla, and place it margarine-side down in the skillet. Spoon a tablespoon of pizza sauce onto half of the tortilla. Sprinkle 1/2 cup of shredded cheese over the sauce, and top with a few slices of pepperoni. Fold the clean half of the tortilla over the filling, and cook until golden on each side. Repeat with remaining tortillas.