Memorial Day Recipes

Grilled Skewered Vegetables

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Grilled Skewered Vegetables

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A great addition to the summer BBQ tradition

Ingredients

  • 1 mushroom
  • 1 piece zucchini
  • 1 piece red pepper
  • 1 piece vidalia onion
  • 1 piece eggplant

Directions

Alternate vegetables on skewers. If using wooden skewers, soak in water for at least ½ hour. Barbeque on grill, brushing occasionally with bottled teriyaki sauce. Just grill long enough to get the char marks.

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Reviews (1)

  • This is a weird recipe. Are they saying that each skewer should have 1 mushroom, 1 piece zucchini, etc? If so, what is the amount of vegetables that are needed and how many servings does this make?

    Flag as inappropriate pla1  |  May 2, 2008

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