Grilled Smelts


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This is the best way to cook smelts! They're so delicious!

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Serving Size / Yield

4 servings


  • 12 smelts, cleaned
  • 2 Tbs. olive oil
  • salt
  • pepper
  • 2 lemons, cut in wedges

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Preheat barbecue grill. Pat smelts dry and brush with oil. Sprinkle lightly with salt and pepper. Grill until browned, about 3 minutes. Turn the fish over and cook and brown on the other side, 2-3 more minutes. Transfer smelts to a platter and garnish with wedges. Serve.

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