Ham-Filled Cream Cheese Asparagus Rolls

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This is a unique way of making an appetizer without bread. Take you piece of sliced ham and spread some softened cream cheese on it, then to top it off add an asparagus spear and roll.

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Ingredients

  • 1 1-lb. pkg. of sliced ham
  • 2 cans of asparagus spears
  • 1 brick of cream cheese, softened

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Directions

Dry each slice of ham and dry it of the watery juices. Drain asparagus. Lay ham out on a flat surface, spread a thin layer of cream cheese on top, and then lay a spear of the asparagus on the cream cheese. Roll.

Cheryl S. of Arkansas. 

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