Memorial Day Recipes

Hamburger, Green Bean and Potato Casserole

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Hamburger, Green Bean and Potato Casserole

Rating:

(1 vote) 4 1

A tasty blend of ingredients. When our son would come home from college, this would be his first meal request :-)

Shared by SHARIANN,
FORT WAYNE,IN

Ingredients

  • 1 1/2 lb. ground beef or ground chuck
  • 3 14.5-oz. cans drained, cut up, green beans
  • 2 10.5-oz. cans cream of mushroom soup (undilluted)
  • 1 6.5-oz. can drained, mushroom pieces and stems
  • instant potatoes, prepared for 6
  • 1 16-oz. bag shredded Colby Jack cheese
  • non-stick cooking spray

Directions

Place cooked, drained meat in the bottom of a 13x9-inch pan which has been coated with a non-stick spray. Put green beans on top of meat, spread mushroom soup, and mushrooms next. Gently spread prepared instant potatoes next and then top with the shredded Colby Jack cheese. Bake for 30-35 minutes in a 350-degree oven.

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