Hawaiian Pork Chops

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Rating:

(2 votes) 5 2

This taste is sure to please you. Kick back and enjoy quick easy Hawaiian pork chops without leaving your state. Enjoy with scallop potatoes, vegatables and rolls. Sure to be a crowd pleaser.

Shared by smayo_01,
Lima, Ohio

Ingredients

1 can sliced pineapples
6-8 porks chops
flour
seasoning salt and pepper
1 bottle of your favorite barbeque sauce
water

Directions

Preheat oven to 350 degrees. Clean pork chops, place on a seasoning table or plate. Flour both sides of pork chops. Sprinkle both sides of chops with seasoning salt and pepper. Place in a baking dish with 1 cup of water or enough water that chops are not completely covered. Bake for 40-50 minutes, turning chops halfway through. Drain 1/2 of the water, but make sure bottom of pan has water throughout. Add pineapples, pour barbeque sauce over pineapples bake for an addtionals 15-20 minutes and serve.