Recipes - Wheat/Gluten-free (109)

This pumpkin soup can be used as a light first course for Thanksgiving or to accompany turkey sandwiches the next day. Nutritious and delicious, this is a treat for the taste buds! Easy adaptations make…

This is a "chunky" dip that can be made as spicy hot as you want! This is a crowd pleaser! I ALWAYS come home with an empty dish! My husband says this dip would be good on a car bumper!

Fresh and light, using ingredients from the Farmers Market.

It's not fish, it's black-eyed peas and other veggies! This chunky dip can be made hot or mild. Once you start eating this, you CAN'T stop!

This grain-free Chiffon Pumpkin Pie is the perfect way to end a healthy Thanksgiving or Christmas dinner.

This smoothie is so easy and delicious! Try it for a quick breakfast or snack.

This healthy citrus salad recipe is the winner of Recipe4Living's Citrus Season contest. During the gray and cold winter days, this citrus salad brings bright colorful flavor and keeps you in a cheerful…

The earthy bitterness of spinach is accented by bright hints of lime in this light, yet filling soup. An easy twist on the traditional, this version of the Yucatan classic "Sopa de Lima" features spinach…

A very typical dessert or snack for children in Argentina, this is very simple. It never fails and you can share!  

This is so healthful and delicious -- low calorie and nutritious, too.

I created this for my daughter's wedding punch, since her color was "baby blue". I have used it since for baby showers, for baby boys. Everyone loves it and thinks I should 'patent' it!

This salsa is a fruity, crunchy summer fiesta!

Enjoy the best, most intensely flavored lemonade ever! A slow food recipe combining initial prep work and effortless beautiful, tasty beverage after a week or so of waiting for the flavors to combine.…

From my great-great aunt Marian.

Here is a lighter version of the classic made with a cucumber infused vodka. Perfect for these hot summer days! Mmm...