Hearty Breakfast Bake

Hearty Breakfast Bake

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Brighten up your morning with a refreshing breakfast casserole. This quick and easy recipe combines morning classics like bacon and hash browns with fresh apples and beautiful seasonings. Try serving this with warm english muffins or fresh bagels.

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Time needed

10 min preparation + 30 min cooking

Serving Size / Yield

4 servings

Ingredients

  • 1 T. butter
  • 1 large apple, peeled and diced
  • 4 strips cooked bacon, crumbled
  • 2 eggs
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 T. rosemary
  • 3 C. frozen diced potatoes, thawed
  • 1/3 C. shredded cheddar cheese

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Directions

Preheat your oven to 350°F and grease the inside of a casserole dish. In a large skillet, melt the butter over medium heat. Add apples and cook until they begin to soften. Meanwhile, whisk the eggs in a large bowl. Pour apples into the bowl with egg and gently stir to combine. Add in bacon, salt, pepper, and rosemary. Fold in the potatoes and sprinkle with cheese. Transfer to your prepared baking dish. Bake for 25 minutes. Let stand for five minutes before serving.

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