Hearty Meatball And Vegetable Casserole

Hearty Meatball And Vegetable Casserole


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This five-ingredient recipe is perfect for parties and large gatherings. The only ingredients you need are meatballs, vegetables of your choice, salsa con queso, garlic powder, and red pepper flakes. It is affordable, easy to prepare, and full of flavor.

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Time needed

10 min preparation + 40 min cooking

Serving Size / Yield

6 servings


  • 1 (16 oz.) bag frozen meatballs, thawed
  • 1 (16 oz.) bag frozen vegetables of your choice, thawed
  • 1 (16 oz.) jar salsa con queso
  • 1 1/2 tsp. garlic powder
  • 1 tsp. crushed red pepper flakes

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Preheat your oven to 350 degrees F. Take out a two-quart baking dish, spray it with cooking spray, and set aside. Take out a large bowl and thoroughly mix together all of the ingredients. Transfer the mixture into the prepared baking dish. Cook in your preheated oven for around 40 minutes, which is how long it should take for the casserole to appear lightly browned. Serve.

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