• 3/4 C. melted butter
• 1 1/2 C. graham cracker crumbs
• 1 1/2 C. white chocolate chips
• 1 1/3 C. coconut flakes
• 1 C. crushed walnuts (optional)
• 1 14-oz. can sweetened condensed milk
• 1 10-oz. jar chopped red cherries with the juice

Preheat oven to 350 degrees. Prepare 9x13-inch pan with non-stick spray. Place graham cracker crumbs in pan, add melted butter, mix and press into the bottom of pan. Pour chopped cherries and juice over crust, layer the white chocolate chips, coconut, nuts. Pour the sweetened condensed milk over the top. Bake for 25 minutes. DO NOT OVER BAKE.