Holiday Spiced Cashews
Ingredients
- 1 lb. roasted, unsalted cashews
- 2 Tbs. fresh rosemary, finely chopped
- 1/2 tsp. chili powder
- 1/2 tsp. mustard powder
- 2 tsp. brown sugar
- 1 Tbs. kosher salt
- 1 Tbs. unsalted butter, melted
Directions
Preheat the oven to 350 degrees. Place the cashews, in a single layer on a baking sheet. Place them in the oven and heat them for about 5 minutes. In a large mixing bowl, combine the rosemary, chili powder, mustard powder, brown sugar, kosher salt and butter. Toss the nuts with the spice mixture and serve warm.
Yield: 16 servings
