Homemade Pepperoni Pizza

Homemade Pepperoni Pizza


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Don’t wait an hour or more for a delivery pizza and instead make this easy pepperoni pizza in just 20 minutes. Cold pizza leftovers will also be a great after-school snack or dinner later in the week!

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Time needed

5 min preparation + 15 min cooking

Serving Size / Yield

6 servings


  • 1 cup tomato pasta sauce
  • 1 package pizza crust
  • ¼ cup pepperoni slices
  • 2 cups mozzarella cheese

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Preheat the oven to 450 degrees. Spoon the tomato sauce over the pizza crust, leaving a 1-inch trim around the edge. Add half of the pepperoni slices to the top of the sauce. Sprinkle the whole pizza with mozzarella cheese and then add the rest of the meat. Bake the pizza on the oven rack for 15 minutes.

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