Hot and Spicy Chicken Wings

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This hot and spicy chicken wings recipe will knock your socks off. This is a beautiful dish with a wonderful aroma.

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Saginaw, Mi

Ingredients

  • 4 lb. chicken wings
  • 3-4 C. flour
  • 1 Tbs. salt
  • 1 Tbs. pepper
  • 1 Tbs. garlic salt
  • 1-2 Tbs. red pepper flakes
  • 2 C. buffalo hot sauce
  • Grease in the fry daddy
  • Dipping Sauce
  • 8 oz. sour cream
  • 1 pack dry ranch mix
  • 1 stalk celery
  • 5 large carrots

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Directions

Mix all the ingredients except the hot sauce in a bowl. Coat the chicken wings and place in the fry daddy. When the chicken floats to the top let cook 2 more minutes. Once they are all done brush the buffalo sauce all over the wings and plate on a tray.For the dip put the sour cream and dry powder ranch mix together. Put in a small serving bowl. Slice the celery and carrots and arrange the celery and carrots around the chicken and put the dipping sauce int the middle and serve to your guests.

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