Hot Pink Gelato

Hot Pink Gelato


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This gelato is delicious, and is a very bright pink color, perfect for any color-themed parties that you might be having! Plus, it's vegan, so you can serve it to all your guests!

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Time needed

4 hour preparation

Serving Size / Yield

6 servings


  • 8 C. raspberries, frozena and slightly thawed
  • 2 3/4 C. cashews, ground
  • 1 1/4 C. maple syrup
  • pinch salt

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Puree the ingredients in a blender until creamy and smooth. It's okay if a few lumps remain. Dump the mix into a metal loaf pan and freeze for two hours. 

After two hours, return the mixture to the blender with a splash of cold water and process further. Once creamy and smooth, return to the freezer and chill, covered, until ready to serve.

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