How To Cook Grilled Chicken Soft Tacos

How To Cook Grilled Chicken Soft Tacos


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These have to be the tastiest grilled chicken tacos ever. It’s a crowd pleaser and it's easy enough to make every day. You’ll love having this recipe on hand.

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Time needed

20 min preparation + 15 min cooking

Serving Size / Yield

4-6 servings


  • ½ tsp. grated lime zest
  • ½ tsp. ground cumin
  • 4 boneless chicken breasts, cubed
  • 1 yellow onion, chopped
  • ½ C. mayonnaise
  • Lime juice
  • 1 tsp. hot sauce
  • Salt
  • Pepper
  • Soft tortillas

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Preheat your skillet to 350 degrees and let the oil simmer. In the mean time, combine the lime zest, ¼ tsp. cumin, salt, and pepper. Place the chicken pieces into the bowl and evenly coat each piece. In another bowl mix together the mayonnaise, lime juice, hot sauce and the remaining cumin. Pour in some water so that it can be drizzled. Place the chicken onto the skillet and let it brown. When done serve on a soft tortilla and drizzle the sauce.

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