Hummus

Rating:

(0 votes) 0 0

Easy to make, includes garbanzo beans and clove garlic.

Shared by

Time needed

20 min preparation

Serving Size / Yield

1 pound hummus

Ingredients

  • 1 (15 1/2 oz.) can garbanzo beans, drained, reserve liquid
  • 3 Tbs. tahini
  • 2 Tbs. olive oil
  • 1 Tbs. lemon juice
  • 1 clove garlic, peeled
  • 1 tsp. ground cumin
  • 1/2 tsp. salt
  • 1/2 tsp. pepper

Our Readers Also Loved

Directions

In a blender or food processor, whirl garbanzos, tahini (sesame paste), olive oil, lemon juice, garlic, and cumin until smooth. Thin with a few tablespoons reserved liquid if desired. Add salt and pepper to taste. 

Around The Web