Impressive Veggie Paella

Impressive Veggie Paella


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There’s no need to go to a restaurant for your paella anymore. This veggie paella is seriously impressive.

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Time needed

45 min preparation + 45 min cooking

Serving Size / Yield

4 servings


  • 1 lb. rice
  • 1 eggplant, diced
  • 1 green pepper, chopped
  • 2 tomatoes, diced
  • 4 garlic cloves, chopped
  • 9 oz. white beans
  • 6 C. vegetable broth

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Soak the white beans overnight. Drain them. Place the diced and chopped veggies into a bowl. In a pan, add olive oil and sauté the veggies. Add in the white beans, rice and vegetable broth. Allow the mixture to simmer. Remove from heat. Let it sit for 10 minutes. Serve and enjoy.

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