Individual Cheesecakes


(4 votes) 5 4

A very nice change. Small bite size pieces of cheesecake you can snack on anytime, no need to dirty any dishes.

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  • 2 8-oz. pkg. cream cheese
  • 1/2 C. sugar
  • 18 vanilla wafers
  • 1 can cherry pie filling
  • 3 eggs
  • 1 tsp. vanilla
  • 3 Tbs. lemon juice

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Mix all ingredients (except pie filling). Beat 10 minutes with electric mixer. Line muffin tins with cupcake fillers and put a vanilla wafer in each cup (18 cups). Add cheese mixture. Bake in 350-degree oven for 17-20 minutes. Cool and top with cherry pie filling (or your favorite pie filling) and refrigerate.

Reviews (1)

  • 18 wafers & cherry pie filling should be listed at end of ingredients. Have used this for years, wonderful recipe, for great apperance, top them with several different toppings.. blueberry, cherry, peach,lemon, even chocolate pudding. The wafer makes this fast and simple.

    Flag as inappropriate Bearbaker  |  December 24, 2008

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