Memorial Day Recipes

Irish Peas

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Irish Peas

Rating:

(2 votes) 5 2

These are excellent when served with pork dishes!

Shared by Russ1942,
Necedah, WI

Time needed

15 min preparation + 7 min cooking

Serving Size / Yield

4 / 6 servings

Ingredients

  • 3 lbs. fresh peas in the pod, shelled
  • I to 3 sprigs mint
  • I tsp. sugar
  • Boiling salted water
  • I Tbs. butter or margarine
  • Salt and pepper to taste

Directions

Cook peas, mint, and sugar in water until peas are tender, 5 to 7 minutes. Drain; stir in butter, salt and pepper.

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