Italian Baked Spaghetti
Added: 24th May 2007
Ingredients
- 8 oz. box spaghetti
- 1 jar of your favorite spaghetti sauce
- 1 pkg. Mild Italian sausage
- 1 lg. pkg. shredded Mozzarella cheese
- 1 green pepper diced and sautéed
- 1 medium onion diced and sautéed
- 2 tsp. oregano
Directions
Brown sausage and drain off grease. Sauté green pepper and onion, mix into sausage, add oregano and spaghetti sauce, and set aside. Cook spaghetti noodles 2 minutes less than package directions say then drain water off spaghetti. Pour noodles into sauce/sausage mixture and add 1 C. of the Mozzarella cheese. Stir well and pour into a buttered 9"x13" baking dish. Spread rest of Mozzarella cheese on top and bake for 20 to 30 minutes at 350 degrees.




Reviews (12)
Thanks.
Flag as inappropriate Judith756 | 30th August 2009
Not knowing, I probably should have highlighted the recipe then printed. Will try next time.
Flag as inappropriate AnnaLloyd88 | 22nd October 2008
Flag as inappropriate | 8th September 2008
Flag as inappropriate NancyD | 7th September 2008
Flag as inappropriate normbrode | 7th September 2008
Flag as inappropriate karenpike | 3rd September 2008
Flag as inappropriate Poorcook | 11th August 2008
Flag as inappropriate traveler1 | 10th August 2008
Flag as inappropriate DeonUnthank | 10th August 2008
Flag as inappropriate dmccrary | 12th March 2008
Flag as inappropriate dottieann | 25th February 2008
Flag as inappropriate | 25th February 2008