Jazzed Up Coleslaw
Added: 15th May 2007
Ingredients
- 1 Head Cabbage
- 1/2 Jar Mayo
- 1/2 to 1 cup Sugar
- 1 Can Sweet Corn
Directions
Shred the cabbage in a big bowl next add the mayo, sugar and corn. Mix well until sugar is desolved into all the mixture. Cover, place in fridge until well chilled.



