Jelly Bean Cookies

Jelly Bean Cookies

Rating:

(2 votes) 5 2

Little jelly beans inside these cookies make them fun, chewy and colorful!

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Ingredients

  • 1 C. flour
  • 1 tsp. salt
  • 3 beaten eggs
  • 1 C. sugar
  • 1 C. jelly beans, cut in half (or teeny ones)
  • 1 tsp. baking powder
  • 1 C. blanched almonds, finely chopped

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Directions

Preheat oven to 300 degrees. Sift flour, sugar, baking powder and salt in bowl. Stir in remaining ingredients. Turn mix into greased jellyroll pan. Spread evenly (mix will be thick). Bake for 25-30 minutes or until golden. Turn out of pan to cool. When cool, break in pieces or cut in squares and roll in powdered sugar.

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