Just Like Le Peeps's French Toast Pancakes

Just Like Le Peeps's French Toast Pancakes

Rating:

(0 votes) 0 0

No Midwest road-trip would be complete without a meal from Le Peep but we can't always be on the road. Make their French toast pancakes at home and fall in love with autumn for breakfast!

Shared by

Time needed

10 min preparation + 20 min cooking

Serving Size / Yield

10 pancakes

Ingredients

  • 1 C. flour
  • 2 T. sugar
  • 1 tsp. cinnamon
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 1 C. buttermilk
  • 1 egg, beaten
  • 2 T. vegetable oil
  • 1 tsp. vanilla extract
  • 2 eggs
  • 1/2 C. milk
  • 1/4 tsp. ground cinnamon

Our Readers Also Loved

Directions

Preheat a large skillet over medium heat. In a medium bowl, whisk together flour, sugar, cinnamon, baking powder, baking soda, and salt. In a small bowl, mix buttermilk, egg, oil, and vanilla. Combine wet ingredients with dry and stir until a little lumpy. Pour batter onto heated skillet and cook until bubbles form. Flip and continue cooking. Repeat until batter is gone. Set pancakes aside to cool. In a shallow dish, whisk together two eggs, 1/2 cup milk, and 1/4 teaspoon ground cinnamon. Coat each pancake in mixture and transfer back to grille and cook for two minutes more on each side. Best served with maple syrup.

Around The Web