Memorial Day Recipes

Key Lime Mousse Cups

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Key Lime Mousse Cups

Rating:

(5 votes) 3 5

These light, tangy dessert cups are a wonderful after dinner snack, and they take only a minute to whip up!

Shared by aevans,
Chicago

Time needed

20 min preparation

Ingredients

  • 4 oz. cream cheese, softened
  • 2/3 C. sweetened condensed milk
  • 1/4 C. key lime juice
  • 1/2 C. heavy whipping cream, whipped
  • 2 pkg. (1.9 oz. each) frozen miniature phyllo tart shells
  • fresh raspberries and lime wedges, optional

Directions

In a large bowl, beat the cream cheese, milk and juice until smooth. Fold in whipped cream. Pipe into tart shells. Garnish with raspberries and lime wedges if desired. Serve immediately.

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