King Arthur Flour French Kiss Cookies
- 1/2 C. butter
- 1 pkg. King Arthur Flour French Kiss Cookie Mix (includes cookie mix and Belgian chocolate disks)
- 1 lg. egg
Beat butter until light and fluffy then add half the cookie mix. Next stir in 1 lg. egg, until blended. Add the remaining cookie mix and the wonderful Belgian chocolate disks. Drop 1/4 C. dough onto a greased cookie sheet. Bake.