Krispie Brownies


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These fun multi-layered brownies have a crispy crunch mixed in with a sweet topping.

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  • 1 large box brownie mix
  • 1 7 oz. jar marshmallow crème
  • 1 C. peanut butter
  • 1 C. chocolate chips
  • 1 C. butterscotch chips
  • 3 C. Rice Krispies

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Make the brownies according to directions in a 13x9-inch pan. Let cool. Spread all of the marshmallow crème on top of brownies. In a large saucepan over low heat, combine peanut butter, chocolate chips, and butterscotch chips; melt together. Remove saucepan from heat, and blend in the Rice Krispies. Spread the mixture on top of marshmallow crème. Chill in refrigerator.

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