Layered Christmas Tree Pancake with Chocolate Frosting

Layered Christmas Tree Pancake with Chocolate Frosting

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This inventive chocolately Christmas tree pancake is a great breakfast treat. With the fun cut out and the chocolately goodness you can go wrong.

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Serving Size / Yield

8 servings

Ingredients

  • Pancake Bisquick Mix
  • Store bought chocolate frosting.

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Directions


  1. Make your pancakes as directed on the Bisquick box.

  2. Once pancakes have been made set them each on a flat surface.

  3. Using you cookie cutter cutouts cut out Christmas trees.

  4. On one pancake Christmas tree spread on the chocolate frosting.

  5. Take another Christmas tree pancake and layer it on top.

  6. Once again spread a thin coat of chocolate frosting onto the top pancake and ejnoy. 


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