Leftover Crockpot Potato Ham Chowder

Leftover Crockpot Potato Ham Chowder


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The day after any holiday dinner, we’re always stuck with so many leftovers! This leftover crockpot potato ham chowder is a great recipe to use for your leftovers.

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Time needed

20 min preparation + 2-3 hour cooking

Serving Size / Yield

8-10 servings


  • 3 C. cooked ham, chopped
  • 4 C. milk
  • 8 C. prepared mashed potatoes
  • Salt
  • Pepper

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If you don’t have your ham cooked or your potatoes mashed, go ahead and get them ready. Mix the potatoes and ham into a crockpot. Stir the mixture. Add in the milk. Cook on high for 2 hours. Add salt and pepper to taste. Let it cook for another 1-2 hours. Serve and enjoy.

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