Lemon Christmas Tree Cookies with Icing and Sprinkles

Lemon Christmas Tree Cookies with Icing and Sprinkles


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Decorate these tree-shaped lemon cookies with vanilla icing and sprinkles. Santa will love this treat too!

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Serving Size / Yield

40 cookies


  • 1 (18.5 oz.) box of lemon cake mix
  • 1/2 C. vegetable oil
  • 2 Tbs. lemon juice
  • 2 eggs
  • 1 tsp. dried lemon peel
  • Toppings:
  • 1/3 C. butter
  • 2 C. powdered sugar
  • 1 1/2 tsp. vanilla extract
  • 3 Tbs. hot water
  • Assortment of sprinkles

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Preheat oven at 350 degrees. Mix all ingredeints in large bowl. Roll out dough on a lightly floured surface and cut with tree-shaped cookie cutters. Place each tree on greased cookie sheets. For icing, melt butter in saucepan over low heat. Remove from heat. Stir in sugar and vanilla. Stir in hot water 1 tsp. at a time until smooth. When cookies are done and icing is cool, spread icing on each cookie. Add sprinkles. 

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